Low Carb Cheesy Breadsticks Recipe
- 1/2 cauliflower
- 1 egg
- 1/3 c of parmesan cheese
- 1/3 c of mozzarella cheese (or tasty, edam, colby….what ever you have in the fridge)
- Mixed herbs
- Salt and pepper
Wash cauliflower and cut into florets
Steam for 20 minutes till tender or cook in the microwave for 8 minutes
Blend florets into rice sized pieces
Place rice in a clean tea towel or wet muslin cloth, then twist to squeeze out excess moisture
Place dry rice in a bowl
Add eggs, herbs, salt and pepper and cheese into bowl and mix through
Cover a baking tray with baking paper
Press mixture onto tray in a square formation until a few mm thick
Bake in the oven till golden
Remove from oven, then using another piece of baking paper, flip your cauliflower bread over and place back on baking tray
Peel the paper from the bottom (now the top), cover with more cheese and back for a further 5 minutes till cheese is melted and delicious
Chop into wedges and devour!
Hi I'm Monique Bradley.