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    Low Carb Mini Meatloaf

    Low Carb Mini Meatloaf

    • 250 grams mince
    • 1/2 a finely diced onion
    • 1 egg
    • 1/4 of a cup of almond meal
    • A big sprinkle of Italian Herbs and Spices, salt and pepper
    • 2 handfuls of grated cheese (optional)
    • Low carb BBQ sauce OR low carb tomato sauce

    Heat oven to 200 degrees
    Mix all ingredients together in a bowl, except for the sauce
    Seperate into 6 mini loaf tins and bake for 15 minutes
    Remove from oven and cover each with a teaspoon of sauce, then bake for a further 5-10 minutes
    Remove from oven and rest for a few minutes to allow loaves to bind properly.
    Have 1-2 with a green salad or veges and enjoy!

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    Hi I'm Monique Bradley.

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